SALMORA Book a table

Vilamoura · Algarve

Salmora

Live Kitchen & Bar

★ 4.6 · 696 Google reviews

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01 · Inside

A decade of light

Raw microcement meets golden Algarvian light, in a space sculpted by architect Vasco Vieira.

02 · The room

The live kitchen

At the heart of the experience, the live kitchen brings energy and authenticity to every moment.

03 · The table

Made to be shared

Portuguese heritage meets the technical grace of Asia and the vibrancy of South America.

On the menu · 1/6

Prawn & vegetable gyozas

Sweet chilli, kimchi mayo and fresh chilli.

On the menu · 2/6

Mushroom risotto

Portobello, scamorza, parmesan and a port wine reduction.

On the menu · 3/6

Tuna preguinho

Tuna in a squid-ink bolo do caco bun, sesame emulsion and jus.

On the menu · 4/6

Beef carpaccio

Beef fillet, truffle cream, foie gras and arugula.

On the menu · 5/6

The famous apple pie

Served warm, with ice cream.

On the menu · 6/6

Signature cocktails

Shaken at the bar, made for long evenings.

Reservations

Book a table

For bookings, private dining or anything else, message or call the Salmora team directly.

Find us

Rua do Clube Náutico, Edifício Vila Lusa,
Bloco 2-B, Lj 8, 8125-442 Vilamoura

Directions →

Guests say

★ 4.6 from 696 Google reviews

Read reviews →

Menu

Sharing plates, grill, desserts and signature cocktails.

Full menu (PDF) →

Concept prototype built from public photos (salmora.pt, Google Street View). Not affiliated with Salmora.

Salmora facadeInside Salmora GyozasMushroom risotto